During travel time/picnic time in order to avoid digestion problems practice the following suggestions:
1. Take fresh ginger and peel it off
2. Use the same peeler and make it into thin pieces
3. Take two spoon of gingelly/sesame oil in a pan
4. Heat up the oil
5. Deep fry the ginger pieces in the oil
6. Make it to be cool
7. Take it in a small container
Anything if we eat outside sooner or later eat two or three fried ginger pieces to avoid digestive problems and food poisonous.
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